Course type: Undergraduate degree
Program: High-quality ( Vietnamese and English)
Course type: Undergraduate degree
Program: High-quality ( English)
Bachelor of Science (4 years)
Bachelor of Engineering: 5 years
Course type: Undergraduate degree; Standard program.
Provide learners with the knowledge of the cultural aspect of Vietnamese cuisine, including cuisine outlook and eating and drinking styles.
Introduces trainees to the current status and development trends of aquaculture in the tropical region with an emphasis on the case of Vietnamese aquaculture
Introduce the characteristics of acid sulfate soils, the constraints of these soils and practical research on these issues
Introduces students to natural resources such as soil and water, as well as biodiversity in Vietnam.
Provide learners with comprehensive knowledge of the tropical agricultural system of Vietnam
introduction of the mutual relationship between living organisms and their environment